Credits to the Chicken with Catherine Oliver
Dr Catherine Oliver is a geographer and researcher currently working with urban chickens and keepers in London at the Department of Geography, University of Cambridge. From September of this year, she will be relocating to Lancaster [...]
Animal Technology with Ilyena Hirskyj-Douglas
Ilyena Hirskyj-Douglas is Lecturer/Assistant Professor in Animal-Computer Interaction at The University of Glasgow in Scotland (UK). Her research explores how animals interact with computer systems and how to designing and build methods to [...]
Voicing Non-human Life with Klaas Kuitenbrouwer
Klaas Kuitenbrouwer studied history at the University of Utrecht, developed an art practice that moved into the field of digital culture. Since the late1990ies Klaas works at the intersections of culture, technology and ecology and I [...]
A Lump of Bowels, a Piece of Gut
In everyday life, a certain balance in the ambiguous experience of the body as a subject as well as an object has to be continuously upheld. This balance reveals itself in our both having and being a body. Or, in other words; the body that we have as an object, is at the same time something that we are as a subject. However, Tereza experiences...
Reflection on the philosophical understanding of colour.
According to our everyday experience, the objects that surround us are coloured. Lemons are yellow, cucumbers are green, and our car is black. But according to physical science, lemons, cucumbers, and our car are composed of particles that are not attributed with colour whatsoever. These two pictures of the world seem not entirely compatible, but how come? Is philosophy able to provide us with an answer to this question?
